Little Millet (Saame) Flakes | Organic & Gluten-Free

Little Millet Flakes: A Nutrient-Dense Breakfast Option

Dharitri’s organic little millet flakes are made from premium quality, non-GMO little millet grains. These gluten-free flakes are rich in dietary fiber, protein, iron, and magnesium, making them a wholesome choice for health-conscious families. Perfect for porridge, upma, snacks, or even desserts, they cook quickly and deliver a light, fluffy texture with a mild, nutty flavor. Sourced directly from organic farms, our little millet flakes support digestive health, help manage blood sugar, and are ideal for gluten-free and plant-based diets.

Nutrients:

- High in Fiber (7-8%)
- Good source of Protein (10-12%)
- Rich in Minerals (Potassium, Phosphorus, Magnesium, Iron)
- Vitamins (B1, B2, B3, B6)
- Antioxidants and Phytochemicals
- Gluten-Free and Hypoallergenic

Health Benefits:

- Supports Healthy Digestion
- Helps Lower Cholesterol
- Aids in Weight Management
- Supports Blood Sugar Control
- Rich in Antioxidants and Phytochemicals
- May help reduce the risk of Heart Disease, Diabetes, and certain Cancers
- Supports Healthy Gut Bacteria
- May help reduce Anemia and Osteoporosis risk
- Supports Healthy Hair, Skin, and Nails

Start your day with a nutritious and delicious bowl of Little millet flakes!