Heritage Wheat with Authentic Value
Dharitri Khapli/Emmer Wheat Flour is derived from one of the oldest grains known to humanity, cultivated for over 10,000 years. With a coarse texture and a distinctive nutty flavor, this flour embodies the essence of ancient farming traditions, delivering a wholesome and authentic alternative to modern refined wheat atta.
A Wholesome Source of Natural Energy & Nutrition
Naturally rich in protein, fiber, and essential minerals like iron, magnesium, and selenium, Khapli Atta offers a powerful nutrition profile. Its low-gluten nature makes it easier to digest, helping support:
- Digestive health and regularity
- Balanced, sustained energy release
- Longer satiety and improved gut wellness
Supports Heart, Gut & Weight Balance
Emmer wheat is a natural source of antioxidants and phytochemicals that help maintain heart health, stabilize blood sugar, and support cholesterol balance. Its high fiber content aids in:
- Weight management and satiety
- A thriving, diverse gut microbiome
- Reducing the glycemic impact of meals
Chemical-Free Purity with Authentic Flavor
Completely free from preservatives, additives, and chemicals, this flour retains the natural taste and nutrition of Khapli wheat. Its rustic, earthy notes and slightly sweet flavor add depth to traditional and contemporary recipes alike, perfect for health-conscious individuals and families alike.
Versatile in the Kitchen & Hygienically Packed
Whether you’re making soft rotis, hearty chapatis, or experimenting with rustic cookies, pasta, or pizza bases, Dharitri Khapli Flour fits every recipe. It comes in a 5Kg value pack (5 × 1Kg resealable pouches) that keeps it fresh and protected from contamination.
Storage Tip: Keep the flour in a cool, dry, airtight container away from direct sunlight to preserve flavor and nutrition.